The end of the year is the time for annual food trend predictions for all of us in the food ingredient industry. We look at research to find out what new flavors will be seasoning our food. We pour over market trends to find out the new directions foodservice will be heading. And we study […]
2016 Top Food Trends Roundup Read More »
As we’ve all experienced, the culinary climate is full of experimentation when it comes to flavoring foods. In the trends we’re seeing for 2016, next year looks to be the year to get bolder with flavors as consumers continue to seek more exotic and adventurous foods. According to the Packaged Facts trend report, there is
2016 Flavor Trends Roundup Read More »
According to the Innovation on the Menu: Flavor Trends report published by market research firm, Mintel, 62% of millennials and 56% of U.S. adults identify as adventurous eaters, with 82% of consumers stating they were willing to try new flavors. This interest in the bold and unexpected permeates a variety of 2015 flavor-trend predictions with
2015 Flavor Trends Roundup Read More »
